The Atacama is not exactly known as a foodie destination. But rest assured, there’s much more to the dining scene here than just backpacker fare (although you will find tasty burgers and pizzas). these are the best places to eat and drink in the Atacama.
Read MoreAre you ready to travel to one of the most unique spots on earth? Easter Island is a gem, far away from mainland Chile. We can’t wait for you to get here! But first thing is first, you need to pack. Sometimes it is tough to figure out what you need, and to make it easier we’ve put together a detailed packing list for you to follow..
Read MoreThe Atacama Desert is one of the popular destinations in Chile. Located in the north of the country and squeezed between the Andes and the Pacific Ocean, the Atacama is the driest non-polar desert on the planet, receiving less than 0.6 inches of rain in an entire year.
Read MoreFrom the tops of its highest peaks to the rocky, wind-battered shores, Patagonia is a place that’s full of adventure and wonder. Whether your goal is to see spectacular landscapes or to experience a place whose culture was forged in adversity and resourcefulness, you’ll find it here.
Read MoreSimilar to many other Polynesian cultures, Easter Island cuisine – Pascuense cuisine – was and still is to this day strongly influenced by and dependent upon the offerings of the surrounding ocean. Fish and seafood like mahi-mahi, tuna, swordfish (kana-kana), octopus (heke), lobster, sea snails, eels, and shrimp are all commonly used in traditional Easter Island cooking, complemented by fruits and vegetables like bananas, pineapples, pumpkin, sweet potato, taro, and coconut.
Read MoreJust off the coast of Chile’s verdant Lakes District can be found a magical place full of mystery and beauty: the archipelago of Chiloe. This chain of islands, which consists of the main island and many smaller ones scattered into the surrounding ocean, is only accessible from the mainland by boat, ferry, or plane, and its centuries of isolation has created a wholly unique culture and way of life.
Read MoreJust a 30-minute boat ride from mainland Chile, lies a beautiful archipelago called Chiloé. These incredible islands draw tourists from all over due to the beautiful nature, colorful buildings, tasty dishes and unique culture.
Read MoreRemote and desolate, Patagonia doesn’t exactly strike one as a foodie destination. But think again: those vast plains and wild waters actually hide a wealth of flavorful treasures just waiting to be discovered.
Read MoreWith its snow-capped peaks, crawling glaciers, and sweeping pampas grasslands, Patagonia is arguably the top adventure travel destination in the world right now. Visitors are drawn to popular national parks like Chile’s Torres del Paine and Argentina’s Los Glaciares to come face-to-face with some of Mother Nature’s finest handiwork, and, like so many before them, fall into the spell of this timeless region at the bottom of the world.
Read MoreNature is at the heart of my work. Not only because it is often my subject, but because it is where I find inspiration. Human beings are spiritually connected to the planet as a whole. Interconnectivity is where the spirit thrives. Through photography, I remind the viewer of their connection to the earth.
Read MoreOnce it’s safe to travel again, we know that you’ll want to get back out there traveling and exploring as soon as possible to make up for time lost; we want to do the same thing too! But the travel landscape is bound to be a bit different after the pandemic, making it more important than ever to plan ahead in order to protect your health, safety, and money.
Read MoreYou’ve heard about Patagonia. It’s that place at the bottom of South America with all those amazing mountains and glaciers. You can see intriguing wildlife like guanacos, pumas, and Andean condors. It has some pretty great treks that aren’t too difficult and therefore are really popular. Sounds like a good place to go for your next vacation!
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